Riparian zones are vital components of the landscape. Much attention has been focused on the question of how wide a buffer is needed to protect the original riparian environment. We sampled five streams 2-4 m wide and associated riparian ecosystems before and after clearcutting in western Washington. Buffers ranging from 17 to 72 m wide were left intact at all sites when harvesting. Our objectives were: (1) to characterize preharvest microclimatic gradients across riparian ecosystems, from the stream to the upland; (2) to identify effects of harvesting on these gradients; and (3) to describe effects of buffer width and near-stream microclimate on stream microclimate. Six weather stations measuring air temperature, soil temperature, surface air temperature, relative humidity, short-wave solar radiation, and wind speed were installed along transects running across the stream and into the upland, and two reference stations were established, one in an upland clearcut and one in an upland interior forest.